Temporary Opening Hours

In light of the recent announcements on dine-in restrictions, we are adjusting our operation hours from 12 pm - 6 pm,
from 12th January until further notice.
We look forward to welcoming you at Apothecary!

 
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Get to Know Us

Welcome to Apothecary, a cocktail bar focused on bringing forward the flavours of herbs and spices. Originally inspired by the unique flavours of various medicinal herbs, we at Apothecary look for different methods to approach these intricate ingredients, putting countless hours of effort into bringing them to life in the form of cocktails.

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Menu

The Herbalist's Notebook

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La Hora Verde "Green Hour"

[Time] – Lightly smoked with earth aromas, tropical with a touch of anise

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Wolf Peach Highball

[Redemption] – Fresh with light umami, modest fruit notes

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Solstice Remedy [Hot]

[Warmth] – Full bodied, spiced cacao with a light aromatic foam

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As Luck Would Have it

[Coincidence] – Well balanced of tart and sweetness, slight smoke and sea aroma

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Swallow's Banquet

[Intellect] – Stone fruit and honey notes, medium bodied

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Newton's Punch

[Cognition] – Nut forward with dried fruits, smooth and well balanced

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Fall from Grace

[Persistence] – Sweet and sour, with a long velvet mouth feel

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Live and Prosper

[Tenacity] – Funky with spiced notes, accompanied with a pungent ginger fragrance

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Invitation to the Baku

[Rest] – Slight yuzu and floral notes, bittersweet with a gentle nutty aftertaste

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Essence of Courage

[Courage] – Agave forward, a touch of botanical notes with a candied finish

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The Steadfast Herbalist

[Resolve] – Elegant tart balance with a perfume-esque sweet floral bouquet

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Kaldi and the Dancing Goats

[Energy] – Coffee and quinine forward, bound by refreshing grapefruit, and a hint of passion fruit

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Sun Echo

[Harmony] – Bitter-sweet with a stone fruit and herbal finish

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Stranded Sailor

[Stamina] – Herbaceous, floral with slight honey

 

Small Bites

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Cheese Platter

Comte aged 18 months, Castillon, Raclette

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Charcuterie Platter

Iberico ham aged 24 months, Salchichon, Chorizo

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Sous Vide Octopus

Sous Vide Spanish Octopus, Kaffir Oil, Onion, Lime Juice

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Duck Rillette Piment d'Espelette

Minced Duck Pate

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Just Some Meatballs

Pork Meatballs, Kimchi Sauce, Mozzarella Cheese

 

Contact Us

3A, Carfield Commercial Building, 75-77 Wyndham Street, Central

+852 2893 8233

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Opening Hours

Sunday - Wednesday: 5pm - 12am
Thursday - Saturday: 5pm - 2am